Tipping on a Cruise: When and How Much
How Much to Tip on a Cruise?
General Guidelines
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Cabin Steward: $10-$15 per day *
Dining Room Waiter/Waitress: $15-$20 per day *
Assistant Waiter/Waitress: $3-$5 per day *
Head Waiter/Waitress: $5-$10 per day *
Maitre D': $10-$20 per day
Consider Service Level
The amount you tip should reflect the level of service you receive. If your butler or waiter/waitress goes above and beyond, consider tipping more.
Other Staff to Consider
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Sommelier: $10-$20 per bottle of wine *
Bartender: $1-$2 per drink *
Room Service: $2-$5 per delivery *
Excursion Staff: $5-$10 per person
When to Tip on a Cruise
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Cabin Steward: Daily, when you leave your cabin for the day *
Dining Room Waiter/Waitress: At the end of each meal *
Other Staff: As you receive service
End-of-Cruise Tipping
Some people prefer to tip all staff at the end of the cruise. This can be convenient and ensure that everyone receives a tip. However, it may not be as effective as tipping throughout the cruise, as staff who provide exceptional service may go unnoticed.
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